Agarose LE (Low electroendosmosis)

Description Agarose is a neutral polysaccharide which is obtained in from the cell wall of sea algae especially red algae. It is a linear polymer made up of d-galactose and 3,6-anhydro-l-galactose, Standard Agarose in combination with all standard running buffers forms very clear gels which will result in a sharp and clear separation of bio-molecules. Extremely pure agarose with very low interference binding to staining reagents which produces a low background and high contrast appearance after staining.   Product Specifications: Catalog Number: ZXB-06-109 CAS Number: 9012-36-6 EEO (Electroendosmosis): ≤ 0.12 Sulfate: ≤ 0.1% Gel Strength: 1.5% at ≥ 2500 g/cm^2 Gelling Temperature: 36 ± 1.5 ˚C  Melting Temperature: 88 ± 1.5 ˚C DNAse/ RNAse Activity: None detected Dna Resolution: ≥ 1000 bp Finely resolved Gel Background: Very low Dna Binding: Very low Storage: RT PubChem Chemical ID: 11966311