Description Pacific Quartet Red from Pacific Rim (Chile, Australian, California, New Zealand) Pacific Quartet Red – With Grape Skins Four varietals from four countries: Chilean Carménère, Australian Shiraz, California Cabernet Sauvignon, and New Zealand Merlot create a delectably bold, well-structured blend. Aromas of blackberry, cherry, and spice lead to a rich palate layered with blackcurrant, plum, and dark chocolate. Firm tannins and toasty oak deliver a long, satisfying finish. Pacific Rim The Pacific Rim’s diverse climates offer ideal conditions for premium grape growing. From Chile’s coastal vineyards and Australia’s sun-drenched regions to California’s rich soils and New Zealand’s cool maritime zones, this unique blend of terroirs contributes to the wine’s vibrant fruit, balanced acidity, and complex character. BODY: Medium – Full Body – With Grape Skins OAK: Heavy SWEETNESS: Dry ALC: 14% SIGNATURE FOOD PAIRING: Grilled ribeye with peppercorn sauce Smoky paprika vegetable kabobs Caramelized onion & gouda puff pastry bites CLICK HERE TO PRE-ORDER TODAY Check out the video below. https://armstrongwineandbrew.com/wp-content/uploads/2022/09/Pacific-Quartet-Red-LE25-animated-EN.mp4